by Sebastian Gebhardi | Sep 28, 2025
Restaurant Overview: This 4,700-square-foot renovation refreshed the Eagle Valley Golf Club’s outdated clubhouse. The project introduced a new bar, expanded kitchen prep area, and brighter finishes while enhancing the connection between the indoor clubhouse and...
by Sebastian Gebhardi | Sep 28, 2025
Restaurant Overview: Catzen was designed as a new model for a cat café in St. Paul. The goal was to create an open café space for all guests with clear views into the cat den, while offering a secure and comfortable environment for the cats. The project covers 3,800...
by Sebastian Gebhardi | Apr 25, 2025
Restaurant Overview: Studio M Architects designed a contemporary space for OG Zaza Pizza, a New Haven-style thin crust pizza concept. The 2,200 square foot restaurant combines practical elements of a self-order pizza establishment with playful design features that...
by Sebastian Gebhardi | Apr 25, 2025
Restaurant Overview: Studio M Architects partnered with a 40-year-old barbecue establishment, formerly known as “Mr. Pig’s Stuff,” to reimagine their concept at a new location. The comprehensive project covered both architectural interior design and...
by Jeremy Tews | Oct 30, 2018
Projects Overview: Uberrito Fresh Mex is a fast-casual Mexican dining spot serving burritos, tacos, and bowls. The design objective was to create an interior that reflects freshness and a vibrant atmosphere, matching the restaurant’s menu. Greens and natural wood...
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